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10 Best Outdoor Ovens 2025 in the United States

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Our Top Picks

#1

Winner

Ooni Volt 12 Electric Indoor Pizza Oven - Versatile Countertop Electric Toaster Oven, Cook 12 Inch Pizzas and More

Rating
10.0
Chosen by1,273
Fuel Type
Size and Capacity
Temperature Range

Most important from
85 reviews

Fuel Type
The electric power source provides consistent temperature control, comparable to gas ovens, without the hassle of fuel.
Size and Capacity
The oven's large cooking area is ideal for different pizza styles, including Detroit-style pizzas.
Temperature Range
The oven reaches 800 degrees, making it perfect for achieving authentic pizza quality.
Construction Material
Insulation not only aids in temperature retention but also ensures the exterior remains safe to touch, even after prolonged use.
Portability
Despite its weight, the oven's well-placed handles make it manageable to carry for most people.
Additional Features
Cleaning is straightforward due to its self-cleaning function, burning most residues to ash.

The Ooni Volt 12 Electric Pizza Oven is a versatile option for those who enjoy making pizzas at home, whether indoors or outdoors. One of its standout features is its flexibility, as it is designed to be used in any weather, making it an all-year-round appliance. The oven heats up impressively fast, reaching 850°F in just 20 minutes, which allows you to cook a fresh, stone-baked pizza in a mere 90 seconds. This makes it an excellent choice for anyone who values quick and efficient cooking.

The adjustable settings are also a plus, offering you the ability to fine-tune the cooking process to suit your preferences, whether you're a beginner or an experienced cook. In terms of construction, the Ooni Volt is built with a powder-coated steel shell and advanced insulation, which promotes durability and heat retention, essential for achieving the perfect pizza. Despite its robust build, the oven is portable, thanks to built-in handles, making it easy to move and store when not in use.

On the downside, the oven weighs 39.2 pounds, which might be a bit heavy for some users to carry frequently. Additionally, while the electric power source is convenient for consistent temperature control, it does limit the oven to areas with electrical outlets, reducing its portability somewhat compared to wood or gas-fueled options. If you're looking for a reliable, high-quality pizza oven that can be used both indoors and outdoors, the Ooni Volt 12 is a strong contender.

Rating
10.0
Chosen by1,273
Fuel Type
Size and Capacity
Temperature Range

Most important from
85 reviews

Fuel Type
The electric power source provides consistent temperature control, comparable to gas ovens, without the hassle of fuel.
Size and Capacity
The oven's large cooking area is ideal for different pizza styles, including Detroit-style pizzas.
Temperature Range
The oven reaches 800 degrees, making it perfect for achieving authentic pizza quality.
Construction Material
Insulation not only aids in temperature retention but also ensures the exterior remains safe to touch, even after prolonged use.
Portability
Despite its weight, the oven's well-placed handles make it manageable to carry for most people.
Additional Features
Cleaning is straightforward due to its self-cleaning function, burning most residues to ash.
#3

Solo Stove Pi Prime Pizza Oven Outdoor - Gas Pizza Oven Propane - Portable with Cordierite Stone Cooking Surface - Demi-Dome Design - Wide-Mouthed Opening - Stainless Steel

Rating
9.9
Fuel Type
Temperature Range
Construction Material

Most important from
174 reviews

Fuel Type
This oven makes a great fresh pizza, with a propane tank lasting a few months when used weekly.
Temperature Range
Temperatures are excellent for pizza Napolitana, cooking pizzas in just 2 minutes.
Construction Material
Solid and durable construction ensures it will withstand years of use.
Portability
Its portability makes it perfect for camping trips or tailgate parties.

The Solo Stove Pi Prime Pizza Oven is a portable outdoor oven powered by propane, making it a versatile option for both home use and on-the-go adventures. One of its standout features is the fast preheat time; it reaches up to 900°F in just 15 minutes, allowing you to cook a pizza in as little as 90 seconds. This makes it perfect for quick, high-quality meals during gatherings or camping trips.

The oven's demi-dome design and wide panoramic opening enable easy monitoring and turning of the pizza, ensuring even cooking and a crispy crust thanks to the cordierite pizza stone. Crafted from durable 304 stainless steel, it promises longevity and resistance to outdoor elements. The front-facing temperature control knob allows for precise adjustments, helping you achieve restaurant-quality results with ease.

At 36.6 pounds, it is relatively lightweight and compact, enhancing its portability. However, some might find the size limiting if they wish to cook larger pizzas or multiple dishes simultaneously. Additionally, its propane-only fuel source may not suit those who prefer traditional wood-fired flavors. Included with the oven are essential components like the grill, making it ready to use right out of the box. If you’re looking for a durable, efficient, and portable outdoor pizza oven, the Solo Stove Pi Prime is a strong contender.

Rating
9.9
Fuel Type
Temperature Range
Construction Material

Most important from
174 reviews

Fuel Type
This oven makes a great fresh pizza, with a propane tank lasting a few months when used weekly.
Temperature Range
Temperatures are excellent for pizza Napolitana, cooking pizzas in just 2 minutes.
Construction Material
Solid and durable construction ensures it will withstand years of use.
Portability
Its portability makes it perfect for camping trips or tailgate parties.

Buying Guide for the Best Outdoor Ovens

Choosing the right outdoor oven can significantly enhance your outdoor cooking experience, whether you're hosting a backyard party or simply enjoying a quiet meal with family. The key to finding the best fit for you lies in understanding the various specifications and how they align with your cooking needs and preferences. Here are some important factors to consider when selecting an outdoor oven.
Fuel TypeThe fuel type of an outdoor oven determines how it operates and the kind of flavor it imparts to your food. Common fuel types include wood, charcoal, gas, and electric. Wood and charcoal ovens are known for providing a rich, smoky flavor, making them ideal for traditionalists who enjoy the authentic taste of wood-fired cooking. Gas ovens offer convenience and control, heating up quickly and maintaining consistent temperatures, which is great for those who prioritize ease of use. Electric ovens are also convenient and can be used in areas where open flames are not allowed. Consider your cooking style and the flavor profile you prefer when choosing the fuel type.
Size and CapacityThe size and capacity of an outdoor oven determine how much food you can cook at once and how much space the oven will occupy in your outdoor area. Smaller ovens are perfect for intimate gatherings or small families, while larger ovens can accommodate bigger groups and more substantial meals. If you frequently host large parties or cook for many people, a larger oven with multiple racks or cooking surfaces might be more suitable. Conversely, if you have limited outdoor space or cook for just a few people, a compact oven would be a better fit.
Temperature RangeThe temperature range of an outdoor oven affects the types of dishes you can prepare. Higher temperature ranges are essential for baking pizzas, searing meats, and achieving crispy crusts, while lower temperatures are suitable for slow-cooking and smoking. If you plan to use your oven for a variety of cooking methods, look for one with a wide temperature range. For specialized cooking, such as pizza making, ensure the oven can reach the high temperatures required for that purpose.
Construction MaterialThe construction material of an outdoor oven impacts its durability, heat retention, and overall performance. Common materials include stainless steel, cast iron, and brick. Stainless steel is durable, resistant to rust, and easy to clean, making it a popular choice for many outdoor ovens. Cast iron offers excellent heat retention and even cooking but requires more maintenance to prevent rust. Brick ovens provide superior heat retention and a traditional aesthetic but can be more expensive and require a longer heat-up time. Consider the climate in your area and how much maintenance you're willing to perform when choosing the construction material.
PortabilityPortability is an important factor if you plan to move your outdoor oven around your yard or take it with you on trips. Portable ovens are typically lighter and may come with wheels or handles for easy transport. If you have a permanent outdoor kitchen setup, a stationary oven might be more appropriate. Think about how you intend to use the oven and whether you need the flexibility to move it around.
Additional FeaturesAdditional features can enhance the functionality and convenience of your outdoor oven. These may include built-in thermometers, adjustable racks, rotisserie attachments, and storage compartments. Built-in thermometers help you monitor the cooking temperature without opening the oven, while adjustable racks allow for versatile cooking options. Rotisserie attachments are great for roasting meats evenly, and storage compartments can keep your cooking tools organized. Consider which features will be most beneficial for your cooking style and make your outdoor cooking experience more enjoyable.

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