7 Best Offset Smokers 2025 in the United States

The Traeger Grills Pro 575 Electric Wood Pellet Grill and Smoker is a versatile option for those looking to enjoy wood-fired cooking without the hassle of gas or charcoal. One of its standout features is the 572 square inches of cooking space, which is ample for cooking multiple items at once, making it a great choice for families or gatherings. The maximum temperature of 500°F allows for a variety of cooking methods, including grilling, smoking, baking, and roasting, thanks to its 6-in-1 functionality. This grill also excels in temperature control, aided by the built-in meat probe, ensuring your meals are cooked to perfection every time.

Another significant advantage is the WiFIRE technology, enabling you to control the grill from your smartphone via the Traeger app. This feature adds convenience, especially if you want to monitor your cooking without being tied to the grill. Its build quality is solid, constructed from steel and alloy materials, promising durability for outdoor use.

There are a few drawbacks to consider. At 149 pounds, portability might be an issue for some users; it's not the easiest grill to move around. Additionally, while the ease of cleaning is improved with porcelain grill grates, the maintenance of a pellet grill can require more care compared to traditional offset smokers. While it may appeal to home cooks who want the convenience of modern technology coupled with the taste of wood-fired cooking, those seeking a more portable or traditional smoking experience may find this grill less suitable.

The Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker is a strong contender in the offset smoker category, especially for those who enjoy versatile outdoor cooking. One of its most significant advantages is the large cooking space of 884 square inches, which allows you to prepare meals for big gatherings, accommodating up to 8 chickens or 40 burgers at once. This makes it an excellent choice for families or those who love to entertain. The wood pellet system provides a distinct flavor that many users find superior to gas or charcoal grilling.

The precision temperature control is another highlight. With a maximum temperature of 450°F and a +/- 15-degree accuracy, you can achieve consistent cooking results. This feature, combined with the grill's 6-in-1 versatility—allowing you to grill, smoke, bake, roast, braise, and BBQ—makes it a practical tool for various cooking styles.

On the downside, the Traeger Pro 34 weighs around 152 pounds, which can make it less portable. While it does come with all-terrain wheels, moving it frequently can be a challenge. Additionally, while the construction is sturdy, the reliance on electric power means that it may not be suitable for use in areas without access to electricity, limiting its versatility in some outdoor settings. Cleaning is relatively straightforward thanks to the easy-to-clean porcelain grill grates, but as with any grill, regular maintenance is essential to keep it performing well. Lastly, although the price point can be higher than some other options, many find the quality and features worth the investment, especially if you're looking for a reliable smoker that enhances the flavor of your food. If you prioritize versatility, flavor, and a large cooking area, the Traeger Pro 34 could be a great fit for your outdoor cooking needs.

The Traeger Ranger is a compact and portable wood pellet grill designed for outdoor cooking enthusiasts who want versatility in a small package. It offers a solid build with alloy steel on the outside and steel inside, weighing about 54 pounds, which makes it portable but still substantial. The cooking space is limited, suitable mainly for small gatherings or tailgating rather than large meals.

Its standout feature is the Digital Arc Controller, which provides precise temperature control for grilling, smoking, and searing — a big plus for consistent cooking results. The Advanced Grilling Logic system helps maintain steady heat, which is important for even cooking. Heat distribution is generally reliable for its size, though being compact means it won’t handle large amounts of food at once like bigger offset smokers.

Cleaning is easier here than many traditional smokers, thanks to porcelain-coated grates and a separate cast iron griddle that can be removed and cleaned individually. Additional conveniences include a built-in meat probe for monitoring doneness and a Keep Warm mode, which helps keep food ready to serve during social gatherings. While it’s not the best choice if you need a large cooking area or ultra-heavy-duty smoker, it fits well for people wanting a high-tech, portable offset-style smoker that balances ease of use with quality results.